Rock Kung is an old Chinese restaurant I should say that is located in the busy precinct of Glen Waverley. Even though the place is quite old and the staff has poor customer service, they serve surprisingly good roast meat dishes such as roast duck and roast pork.
Roast Duck & Pork
The Roast Duck & Pork and really juicy and I love the crunchiness of the Roast Pork Skin.
Stir Fry Prawn Cake with Chinese Broccoli
As shown in the photo, there are a lot of prawn cake slices on top of the Chinese broccoli. My family loves meat but we would often order this vegetable dish because it is mixed with the prawn cakes. Ordering this dish is like a combination of 2 dishes but for the price of 1.
"Jin Yeong Sam Bou" - stuffed eggplant, bitter gourd & bean curd puff
The "Jin Yeong Sam Bou" is a dish where you will see three different vegetables that stuffed with fish paste. They firstly fried all the vegetables with stuffed fish paste and served together with a thick golden brown sauce.
Deep Fried Chicken with Salted Egg
I would say this is the nicest Deep Fried Chicken with Salted Egg also known as "Wong Kam Gai". It is chicken coated with a salted egg and deep fried. There are other restaurants around Melbourne serving this dish but Rock Kung is the best as you can taste the salted egg.
Cheese Prawns with Noodles
Lastly would be this unforgettable Cheese Prawns with Noodles. It's really hard to describe this dish, you would have to try it our yourself to understand why I love the taste very much. =)
Rock Kung is located at:
101 Kingsway, Glen Waverley, VIC 3150.
03 9560 9032